Nelson has long had a reputation as one of the sunniest regions in New Zealand and has a developed lifestyle that has attracted innovative artisans, food and wine and craft beer producers from around the world. The amazing climate is ideal for many latitudinal crops and combined with the unique local and international flair of the residents an amazing array of food and produce can be found.
The perfect pathway to discover a place and its culture is to take an exploratory tour in this beautiful scenic region through its food.
Among the city and surrounding hills and in the markets there is a tantalizing array of delicious treats and gourmet products that you can taste and collect. Your host will prepare and serve these as a kiwi picnic in some idyllic setting while you relax with a wine.
The choice of food is wide and varied but will include different types of cheese, breads, fish, olives and olive oil, nuts, fresh vegetables, seasonal fruit, fig salami, chocolate, dips and sauces and other condiments, wine, craft beer as well as a visit to a wild mushroom grower and a bowl of the best mushroom soup ever!